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Development of a closed-tube, calcein-based loop-mediated isothermal amplification assay to detect Salmonella spp. in raw meat samples
Salmonella spp. are among the main pathogenic bacteria that cause outbreaks globally. Foodborne infections jeopardize…
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A bacteriophage cocktail can efficiently reduce five important Salmonella serotypes both on chicken skin and stainless steel
One of the most significant zoonotic infections, salmonella is primarily spread by eating food that…
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Antimicrobial drug resistance in Salmonella: problems and perspectives in food- and water-borne infections
Antimicrobial drug-resistant strains of Salmonella spp. are becoming common in both industrialized and developing nations.…
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Discovery of a structural class of antibiotics with explainable deep learning
Researchers urgently seek novel antibiotics amidst the ongoing antibiotic resistance crisis. This study introduces a…